
News from our orchard
Apple picking season 2020 and measures related to COVID-19
Dear friends and faithful visitors,
We are pleased to announce that the official opening of our 2020 apple season will take place on SATURDAY, SEPTEMBER 5th!
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Artisanal pizza
Sangria Chantepom
A refreshing sangria inspired by apple
Because the summer holidays are approaching for many of you, we thought about offering our own family recipes made with our Chantepom products 100% made with apple growing in our beautiful orchard located in St-Joseph-du-Lac.
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New 355 ml size for our Chantepom products
APPLE MUST AND APPLE CIDRE CHANTEPOM
In order to better meet the expectations of our loyal consumers, we are pleased to offer a brand new format for our apple musts and apple ciders. In addition to our 750 ml sizes, our 250 ml bottles are growing and are now available in 355 ml sizes to offer you even more of our tasty products from orchard located in the Lower Laurentians in St-Joseph-du-Lac!
Even more cider and apple juice Chantepom for your Summer celebrations with this new 355 ml size! To buy our products, visit Lamarche Orchard during the apple season, visit our year-round boutique located in St-Joseph-du-Lac or visit one of our many points of sale throughout Quebec (Metro, IGA, Loblaws, etc.).
Chantepom Apple Must
Chantepom’s sparkling apple must is a festive drink made only from pure 100 % natural apple juice. Our juice is not pasteurized to ensure the fruity aroma is not lost. Rather, it is extracted from fresh apples, and then 99,9% microfiltered and aerated to give it its’ sparkling character. Our apple must contains no sugar, water or colouring and it is never made from concentrate.
Apple & Cranberry Must
As is the case for all Chantepom products, this apple and cranberry must draws its main character from apples, adding a subtle hint of cranberries that reduces the sweetness and gives it a more refreshing tone. Its lovely rosé colour sets it apart from its sibling and is ideal for special occasions or to add a little spice to everyday life.
Our apple musts are now available in a 750 ml and 355 ml bottles everywhere in Québec!
Chantepom Apple Cider
Our Chantepom cider is a light, sparkling cider with 5 % alcohol. This fine bubble cider is made in the fall from freshly picked and pressed orchard apples. Slow fermentation of the apples produces a unique, lively and expressive flavour.
Chantepom Rosé Cider
Our Chantepom rosé cider is a light, sparkling cider with 6,5% alcohol. It’s sublime apple-cranberry blend offers benefits of natural ingredients without additives. It has a dry and crisp character that makes it ideal for accompanying an appetizers or a meal.
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Novelty, the donuttery
For those with a sweet tooth, the new Verger Lamarche donuttery, which is located inside the orchard, will allow you to treat yourself with delicious apple donuts. It’s Julie who has developed this recipe and she will have you discover every inch of her tasteful and inspired recipes!
Breakfast from 8h00 at Gourmet Bistro
Excellent new for early birds, by now on, our gourmet bistro will offer breakfast on Saturdays and Sunday from 8h00 (9h00 during weekdays). Come enjoy a delicious ham Bretonne crepe meal, cheese, apples and cider béchamel or even more our breakfast crepes, our plentiful omelettes and our delicious French toast.
Let yourself be tempted by our dessert crepes stuffed with apples and covered with ice cream and hot chocolate sauce or taste our pies and apple crisps more than delicious and cook on the spot.
These delights that you will love to have with a good glass of cider or a specialized coffee will satisfy the most demanding palates.
Second entrance at 1150 Chemin Principal
No, you are not seeing double when consulting our map. Verger Lamarche now counts a second entrance located at 1150 Chemin Principal. In a matter to be well established on Chemin Principal, and to catch adventurous visitors, we are happy to have a second access.
Discover our 2014 menu
Season opens under the sun and our team are more than happy to offer you a wide range of delicious dishes with our new 2014 revisited menu. Classics are always there (crepes and apple crisps), but Julie and her team also propose you joyful novelties: donuts and coffee specially roasted for Verger Lamarche.
SWEET
- Crepe meal Buckwheat flour, stuffed with ham cooked in apple juice, Jarlsberg cheese, warm apples, cider béchamel, served with a green salad and homemade vinegar.
- Crepe breakfast Stuffed with warm apples, garnished with fresh fruits and homemade custard. Coffee included
- Crepe Plain Served nature with choice of: maple or apple syrup, apple jelly or apple butter
- Crepe dessert Stuffed with warm apples, garnished with vanilla ice cream and homemade chocolate sauce.
- Apple pie
- Apple and sugar pie
- Sugar pie
- Apple crisp
SALTED
- Orchard’s salad Mix of lettuces, served with ham cooked in apple juice, cheese and homemade vinegar
- Potato and Carrot Soup (served with small bread)
- Ham and Cheese Panini
- Homemade Salad – Panini
- Potato and Carrot Soup – Panini
- Panini – Soup – Salad
- Grilled Cheese with warm apples and Cheddar
- Grilled Cheese – Homemade Salad
BREAKFAST UNTIL 11h00
- Plain Omelette (toast – ham – potatoes)
- Swiss Cheese Omelette (toast – ham – potatoes)
- French Toast with warm apples
- Plain French Toast (apple or maple syrup)
- French Toast with fresh fruits (apple or maple syrup)